How much does an Executive Chef make in Rhode Island?
As of May 18, 2021, the average salary for an Executive Chef in Rhode Island is $91,017 per year, which breaks down to an hourly rate of $44.
However, an Executive Chef's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $110,196
- Majority Range (25th-75th percentile): $81,593 to $101,056
- Entry-Level (10th percentile): $73,013