How much does an Executive Chef make in Ohio?
As of May 18, 2021, the average salary for an Executive Chef in Ohio is $85,263 per year, which breaks down to an hourly rate of $41.
However, an Executive Chef's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $103,230
- Majority Range (25th-75th percentile): $76,435 to $94,667
- Entry-Level (10th percentile): $68,397