How much does an Executive Chef make in Florida?
As of May 18, 2021, the average salary for an Executive Chef in Florida is $82,822 per year, which breaks down to an hourly rate of $40.
However, an Executive Chef's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $100,274
- Majority Range (25th-75th percentile): $74,246 to $91,957
- Entry-Level (10th percentile): $66,439