How much does an Executive Chef/Manager make in Maryland?
As of May 18, 2021, the average salary for an Executive Chef/Manager in Maryland is $91,377 per year, which breaks down to an hourly rate of $44.
However, an Executive Chef/Manager's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $110,867
- Majority Range (25th-75th percentile): $82,487 to $101,579
- Entry-Level (10th percentile): $74,394