How much does an Executive Kitchen Manager make in Virginia?
As of May 18, 2021, the average salary for an Executive Kitchen Manager in Virginia is $56,741 per year, which breaks down to an hourly rate of $27.
However, an Executive Kitchen Manager's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $72,303
- Majority Range (25th-75th percentile): $49,787 to $64,887
- Entry-Level (10th percentile): $43,455