How much does a Sous Chef make in California?
As of May 18, 2021, the average salary for a Sous Chef in California is $61,403 per year, which breaks down to an hourly rate of $30.
However, a Sous Chef's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $73,760
- Majority Range (25th-75th percentile): $55,537 to $67,871
- Entry-Level (10th percentile): $50,197