How much does a Sous Chef make in the United States?
As of May 18, 2021, the average salary for a Sous Chef in the United States is $55,669 per year, which breaks down to an hourly rate of $27.
However, a Sous Chef's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $66,872
- Majority Range (25th-75th percentile): $50,351 to $61,533
- Entry-Level (10th percentile): $45,509