How much does a Fine Dining Manager make in the United States?
As of May 18, 2021, the average salary for a Fine Dining Manager in the United States is $61,074 per year, which breaks down to an hourly rate of $29.
However, a Fine Dining Manager's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $76,287
- Majority Range (25th-75th percentile): $53,495 to $69,037
- Entry-Level (10th percentile): $46,594