How much does a Dining Manager make in the United States?
As of May 18, 2021, the average salary for a Dining Manager in the United States is $58,844 per year, which breaks down to an hourly rate of $28.
However, a Dining Manager's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $73,329
- Majority Range (25th-75th percentile): $52,277 to $66,426
- Entry-Level (10th percentile): $46,297