As of May 18, 2021, the average annual salary for Fry Cook in Mississippi is $32,825, equivalent to $16 per hour, $631 weekly, or $2,735 monthly. These figures, sourced from Salary.com’s real-time job posting scans, highlight competitive earning potential for Fry Cook in cities like Santa Clara, San Jose, and Fremont.

Annually Salaries for Fry Cook in Mississippi vary widely, spanning from $26,389 to $40,135. Most professionals fall between the 25th percentile ($29,456) and 75th percentile ($36,652), while top earners (90th percentile) make $40,135 per year. This $7,196 pay gap underscores opportunities for salary growth through certifications, specialized skills like Commitment or Food Service, or targeting high-paying regions like District of Columbia or California.

Location and experience significantly influence earnings. For example, Mississippi Fry Cook often earn 10.8% lower than national averages due to demand from Fortune 72 companies. However, Mississippi currently ranks 51 nationwide for Fry Cook job salary. Professionals are advised to focus on high-growth sectors like to offset market challenges.

Based on HR-reported data: a national average with a geographic differential
Fry Cook Salaries by Percentile
Percentile Salary Location Last Updated
10th Percentile Fry Cook Salary $26,389 MS May 18, 2021
25th Percentile Fry Cook Salary $29,456 MS May 18, 2021
50th Percentile Fry Cook Salary $32,825 MS May 18, 2021
75th Percentile Fry Cook Salary $36,652 MS May 18, 2021
90th Percentile Fry Cook Salary $40,135 MS May 18, 2021
25% $29,456 10% $26,389 90% $40,135 75% $36,652 $32,825 50%(Median) Didn’t find job title? Click
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Fry Cook/Grill Cook

2 CRAZY FELLAS - Olive Branch, MS

Line Cook

Cooper's Hawk Winery & Restaurants - SCHERERVILLE, IN

Line Cook - Apply Now!

Cooper's Hawk Winery & Restaurants - SCHERERVILLE, IN

Line Cook - Hiring Now!

Cooper's Hawk Winery & Restaurants - SCHERERVILLE, IN

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What is a Fry Cook ?

A chef is a trained professional cook who is proficient in all aspects of food preparation, often focusing on a particular cuisine. The word "chef" is derived from the term chef de cuisine (French pronunciation: ​[ʃɛf.də.kɥi.zin]), the director or head of a kitchen. Chefs can receive formal training from an institution, as well as by apprenticing with an experienced chef. There are different terms that use the word chef in their titles, and deal with specific areas of food preparation, such as the sous-chef, who acts as the second-in-command in a kitchen, or the chef de partie, who handles a ...

Source: Wikipedia (as of 04/18/2019). Read more from Wikipedia

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Location Avg. Salary Date Updated
Location Olive Branch, MS Avg. Salary $37,946 Date Updated May 18, 2021
Location Abbeville, MS Avg. Salary $37,824 Date Updated May 18, 2021
Location Aberdeen, MS Avg. Salary $34,448 Date Updated May 18, 2021
Location Ackerman, MS Avg. Salary $34,326 Date Updated May 18, 2021
Location Algoma, MS Avg. Salary $34,326 Date Updated May 18, 2021
Location Alligator, MS Avg. Salary $35,790 Date Updated May 18, 2021
Location Amory, MS Avg. Salary $34,326 Date Updated May 18, 2021
Location Anguilla, MS Avg. Salary $35,831 Date Updated May 18, 2021
Location Arcola, MS Avg. Salary $36,156 Date Updated May 18, 2021
Location Arkabutla, MS Avg. Salary $37,824 Date Updated May 18, 2021
Job Openings for Fry Cook in Mississippi

Career Path for this job

  1. Down a level:

    Line Cook

    0 - 1 years experience
    High School Diploma or Technical Certificate

  2. This Job:

    Fry Cook

    3 - 5 years experience
    High School Diploma or Technical Certificate

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