How much does a Perishable Manager make in the United States?
As of May 18, 2021, the average salary for a Perishable Manager in the United States is $84,221 per year, which breaks down to an hourly rate of $40.
However, a Perishable Manager's salary can vary significantly. Here’s a look at the typical salary range:
- Top Earners (90th percentile): $103,929
- Majority Range (25th-75th percentile): $74,179 to $94,537
- Entry-Level (10th percentile): $65,035