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The Medical Radiation Therapy Quality Specialist calibrates all radiation therapy equipment, conducts X-ray machine performance surveys, and implements procedures to ensure quality control for electronic imaging devices. Ensures the quality of care in the use of radiation-producing sources and imaging equipment and the protection of patients and staff from radiation. Being a Medical Radiation Therapy Quality Specialist informs staff in radiation safety practices. Recommends radiation safety procedures. In addition, Medical Radiation Therapy Quality Specialist may require an advanced degree of more...
Calculates computerized isodose plans for radiation oncology patients. Computes standard dose calculations and determines computerized generation of isodose curves for external beam hyperthermia and brachytherapy radiation treatment programs. Calculates treatment machine settings, documents calculations, and records treatment data in therapy chart. Interprets physician prescriptions to develop a therapeutic treatment plan. Typically requires completion of a training program in medical dosimetry and ARRT registration in radiation therapy. Requires a bachelor's degree of physical or biological s more...
Reviews physicians diagnosis and designs and implements therapeutic nutritional care plans for patients utilizing general dietetic standards and regulations. Monitors and documents patient progress and consults with physicians as needed. Educates and provides guidance to staff, patients, and families regarding diet and food plans. Administers and advises food service operations to ensure menus comply with prescribed nutritional plans. Requires a bachelor's degree. Typically reports to a supervisor/manager. Requires Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN). Gains exp more...
Reviews physicians diagnosis and designs and implements therapeutic nutritional care plans for patients utilizing general dietetic standards and regulations. Monitors and documents patient progress and consults with physicians as needed. Educates and provides guidance to staff, patients, and families regarding diet and food plans. Administers and advises food service operations to ensure menus comply with prescribed nutritional plans. May supervise less experienced dieticians. Requires a bachelor's degree. Requires Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN). Typically more...
Directs and oversees all aspects of an organization's or institution's nutrition guidelines and initiatives. Oversees institution of basic nutrition plans including individualized menu plans and monitors intake and acceptance of meals, snacks, and supplements. Monitors and ensures proper nutrition education is provided. May oversee menu planning or food service operations. Requires a bachelor's degree. Requires Registered Dietitian (RD) or Registered Dietitian Nutritionist (RDN) from Academy of Nutrition and Dietetics. Typically reports to top management. Manages a departmental sub-function wi more...
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The Nutrition Assistant institutes basic nutrition plans including individualized menu plans and monitors intake and acceptance of required meals and supplements. Screens and identifies patients with nutritional risk using scoring guidelines and initiates referrals for dietetic assessment. Being a Nutrition Assistant requires an associate's degree. Computes analysis of patients intake and calorie count results. In addition, Nutrition Assistant typically reports to a dietitian. Typically requires Dietetic Technician - Registered (DTR). Being a Nutrition Assistant gains or has attained full prof more...
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