As of May 18, 2021, the average annual salary for Culinary Instructor in Hawaii is $55,289, equivalent to $27 per hour, $1,063 weekly, or $4,607 monthly. These figures, sourced from Salary.com’s real-time job posting scans, highlight competitive earning potential for Culinary Instructor in cities like Santa Clara, San Jose, and Fremont.
Annually Salaries for Culinary Instructor in Hawaii vary widely, spanning from $45,198 to $66,415. Most professionals fall between the 25th percentile ($50,007) and 75th percentile ($61,113), while top earners (90th percentile) make $66,415 per year. This $11,106 pay gap underscores opportunities for salary growth through certifications, specialized skills like Customer Service or Foodservice, or targeting high-paying regions like District of Columbia or California.
Location and experience significantly influence earnings. For example, Hawaii Culinary Instructor often earn 4.5% higher than national averages due to demand from Fortune 77 companies. However, Hawaii currently ranks 9 nationwide for Culinary Instructor job salary. Professionals are advised to focus on high-growth sectors like to offset market challenges.
